Healthy Avocado Deviled Eggs

Thanks ALDI for sponsoring today’s post! I love that they carry so many gluten-free and healthy options for me and my readers!

Let me tell you why these healthy avocado deviled eggs are perfect for TWO holidays this month (and basically year-round).

1. they’re light green in color, so that makes them *perfect* for St. Patrick’s Day! ???
2. they’re a tasty and colorful way to use your dyed Easter eggs which also makes them *perfect* for Easter, of course! ???

Anddd I can even make a case for serving these mayo-free deviled eggs on Christmas (see the red cayenne on top of the green filling?!). Basically, you should eat these on any and every holiday – or whenever you’ve got a ripe avocado on hand.

These little eggs are realllly simple to make – you just need a handful of ingredients and in just 15 minutes, you’ll have a delicious and healthy appetizer ready to serve!

Get the recipe for my Healthy Avocado Deviled Eggs on the ALDI blog